May 12, 2020
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  • 2:01 pm Sports Briefs
  • 1:59 pm Clarendon win, but champs drop out title race
  • 1:57 pm Sports Briefs
  • 1:54 pm Calabar excite at inaugural Wint/McKenley Classic

first_imgShare Facebook Twitter Google + LinkedIn Pinterest Every summer, young cattlemen meet in Central Ohio for an unforgettable three-day event. The Ohio Cattlemen’s Association’s (OCA) Young Cattlemen’s Conference and Tour (YCC) features many exciting and educational opportunities for beef industry leaders and cattle producers alike. The event offers industry insight and enhanced networking for attendees to take home and use their own operations to keep them progressive and profitable.YCC will be held Aug. 13 to 15, 2015, in Columbus and the central Ohio areas. The Ohio Cattlemen’s Foundation and OCA coordinate the Ohio YCC Tour.Participants will be challenged to think outside the box, as they practice their public relations skills and learn the best ways to present their operations and the beef industry as a whole to consumers. They will have the chance to visit the Ohio Statehouse and discuss current issues with elected officials, as well as, learn more about the product they produce by participating in a mini Beef 509 at the Ohio State University Animal Sciences Department. To top it all off, attendees will have the opportunity to take a behind-the-scenes tour of the Ohio State Football practice facility and enjoy a fun-filled evening at a Columbus Clippers Baseball game.YCC is open to any OCA member over the age of 20 who possesses great leadership potential and is active in their community. Counties are encouraged to nominate participants for YCC, but individuals may also self-nominate. Couples are also encouraged to attend. The cost is $100 per participant and nomination forms and payment must be submitted to the Ohio Cattlemen’s Foundation by June 26, 2015. All meals and a two-night hotel stay will be covered by program sponsors.For more information or to download a nomination form, visit www.ohiocattle.org. You can also contact Emily Jackson at 614-873-6737 or by email at ejackson@ohiobeef.org.last_img

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